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Aseptic Filling Machine Needs Effective Protection


Aseptic filling machine is widely used in fruit juice, […]

Aseptic filling machine is widely used in fruit juice, pulp and jam and other liquid food aseptic packaging. At room temperature, the product can be stored for more than a year, can save the cost of low-temperature refrigerated transport and risk. Aseptic filling machine and sterilizer directly connected, can be sterilized after UHT products directly in the aseptic bag filling. Aseptic bags are aluminum-plastic composite multi-layer bags, can effectively cut off the sun and oxygen; to ensure maximum product quality. The temperature adjustment system automatically adjusts the filling chamber temperature and uses the steam injection method to sterilize the bag mouth and filling chamber. Aseptic filling machine can be filled from 1L to 1300L in a variety of different types of sterile bags or aseptic packs.

The aseptic filling machine must meet the following requirements: The packaging container and sealing method used must be suitable for aseptic filling and the sealed container must be able to block the microbial transmission during storage and distribution. At the same time, the packaging container should have a physical property that prevents the product from chemically changing. The surface of the container in contact with the product must be sterilized before filling and the effect of sterilization on the surface of the container before sterilization. During the filling process, the product shall not be contaminated by external conditions such as any equipment parts or surroundings. Sealing must be carried out in the sterilization area to prevent contamination of microorganisms.

Currently on the market are the main types of sterilization filling machine are: used in fruit juice, jam, pulp, milk and other food industry to casing sterile filling machine, plate-type aseptic filling machine; there are more large (Flash Cooler), which uses a direct injection of steam into the product aseptic filling machine, instantaneous sterilization can more fully guarantee the product's color sense, taste , Is mainly used in the production of relatively large milk, orange juice industry and the need to deal with particularly large amount of tomato sauce industry; in the production of small cans packaging industry, as well as reactor-type aseptic filling machine.

After the establishment of aseptic filling machine must be able to effectively protect the positive pressure of the laminar flow of aseptic air to maintain the aseptic state of filling machine. At present, Kang Mei package filling machine to make sterile system continuous production 20h. To have the necessary safety measures to prevent the destruction of cleanliness. GMP food hygiene practices, HACCP control means is the basis for the effective implementation of clean concepts. Special production site of the health and clean state will affect the sterile environment, affecting product safety.