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  • 30 Nov
    2017
    Pure Water Production Line Consider The Pretreatment Process

    Pure water production line is available for further removal of hazardous contaminants in water following plant and utility treatment. However, not all of these can be effectively applied to the water in your home. Before choosing the right product, it is best to first determine the quality and factors that affect your water supply. After that you will save more time and money.First, you need to determine the water quality required for different uses, such as cooking, washing and drinking. You will need a pure water system that provides only the freshest and cleanest drinking water. Quality needs to be thoroughly analyzed, free of microorganisms and other harmful compounds, while maintaining good healthy minerals. Other activities may not require a very thorough process, resulting in significant waste water and energy consumption.Next, determine how much water you need daily. All members should have enough time to meet all the needs of the day. In the United States, a person consumes ab...

  • 28 Nov
    2017
    Indispensable Equipment Of The Milk Processing Line

    From the perspective of modern production methods, the milk processing line is generally divided into three steps, milk collection (completed on the farm), milk delivery (on the way), milk processing (in the processing plant).The collection process involves milking equipment (manual or automatic, small hand-push milking machines, whether the pipe is a milking system or a more advanced robotic milking machine), a milking parlor (fishbone, large Turntable, etc.), milk temporary tank, the need for cooling system, filtration is necessary, when feeding milking milking, preparation before milking, milking after cleaning.The emulsification tank is a three coaxial agitator that is suitable for stable homogeneous emulsification and produces very small particles. The quality of the emulsification depends on how the particles are dispersed during the preparation phase. The smaller the particles, the tendency to aggregate on the surface The weaker, and therefore less likely to be destroyed by emul...

  • 23 Nov
    2017
    Fruit Juice Production Line Reduces Product Costs

    Fruit juice is a small part of the fruit, the fruit contains a natural nutrition overview. Fruit juice production line is suitable for apple, pear, peach juice production and processing. The fruit juice production line increases the work efficiency of the workers and equipment tooling, the man-hour consumption of a single product, and the reduction of costs (equivalent to increasing per-capita output).In China, the juice content of fruit and vegetable juice beverages should not be less than 10%, otherwise they will belong to other fruit juices (syrups) and fruit drinks. It is defined as fresh or frozen fruits as raw materials, processed products. Most of its use of beating process of fruit or fruit edible part processed into non-fermented fermented slurry or pulp in the concentrated pulp added to the concentration of natural water loss equal to the amount of water, made with raw fruits Flesh color, flavor and soluble solids content of the product.The fruit juice production line heats t...

  • 21 Nov
    2017
    Yogurt Processing Line Improves The Composition Of Milk

    Yogurt is currently China's most popular dairy products. It is rich in nutrition, unique flavor, is a better nutrition and health food. In recent years, the nutritional value of yogurt gradually been recognized. Yogurt can improve the intestinal flora, regulate gastrointestinal function, promote appetite and enhance the body's immune function.However, Yogurt Processing Line for the production process and equipment, raw materials, production environment and the quality of the production staff are higher. Therefore, the yogurt processing line should analyze its potential hazards and strictly control product quality. Yogurt is also a good medium for the growth and reproduction of microorganisms. In the production process, it avoids the problems of poor coagulation, abundant precipitation of whey, too much acid, too sweet and less aromatic flavor, which are the difficulties in yogurt production.According to the required quality yogurt products. Yogurt processing line to improve the chemica...

  • 16 Nov
    2017
    Indispensable Process Of The Yogurt Production Line

    Yogurt is milk as raw material, after pasteurization and then added to the milk of beneficial bacteria (starter), after fermentation, and then cooling the filling of a milk product. Yogurt products currently on the market to more coagulation type, mix and add a variety of fruit juices and other accessories for the fruity type as much. Yogurt not only retains all the advantages of milk, but also in some aspects of the process also Yang avoid weaknesses, become more suitable for human nutrition and health products.Yogurt production line equipment required are: milk cooling water production line, double filter, milk preheating tank, milk sterilization tank, milk precooling tank, ingredients cans, yogurt fermentation tank, liquid filling machine. Solid yogurt production line main equipment used are: homogeneous equipment, sterilization equipment, fermentation equipment.Homogenization is achieved by pulverizing larger fat globule particles into numerous liquid globules of fat globules that ...

  • 14 Nov
    2017
    Pure Water Production Line Requires A Filter

    You may know that most people's bodies are made up of about 70% of water, although the actual water content varies greatly from person to person, even from one body part to another. So, needless to say, drinking water must be one of the key factors that you want to detoxify your body, stay healthy and improve your quality of life.Most people do not like the taste of tap water. Although most people have been treated with waterborne diseases, microorganisms and contaminants and disinfected, the chlorinated water of most of us is too light. Try to put your nose close to a glass of water and you can smell the disinfectant. While many of us can deal with chlorinated swimming pools, drinking chlorinated water is quite another. So pure water is the best choice.So you know what problems need to pay attention to pure water production line? The best pure water production line has the benefit of your health. There are many factors in choosing a high quality water production line. All of the pure ...

  • 09 Nov
    2017
    Pure Water Production Line Will Be Competitive

    Water is an indispensable element in life. All walks of life need pure water in their production and life, but pure water needs to be treated by a pure water production line. Therefore, many industries now have their own pure water production line. The emergence of pure water production line has also rapidly led to the development of these industries and enterprises.In addition to the food industry, daily chemical industry, pharmaceutical industry, chemical industry and so on, these industries have put forward new requirements for packaging technology and pure water production line with the advent of aquatic products. The demand for pure water production line is increasing. Pure water production line The manufacturer is also more and more pure water production line development situation is excellent.In the future, the food packaging machinery in the food industry will become more and more competitive. In the future, the pure water production line for food production and drinking will c...

  • 07 Nov
    2017
    Milk Production Line To Pay Attention To The Link

    Milk production lines need to pay attention to the link: heat treatment milk must be heat treatment in a certain way in order to kill all pathogenic microorganisms, the temperature maintained at 72 ℃, the time in 15s must ensure that. Pure milk production line record heating temperature must be automatically recorded, and the record card to be retained for a specified period of time.Purification before heat treatment as milk often contains solid substances such as dirty particles, white blood cells and somatic cells, the milk must be purified. Because bacteriostasis will be less effective if the bacteria are lumpy or hidden in the milk particles, so be sure to cleanse them before they are heat treated. Milk can be purified in a filter or in a centrifugal cleaner, the latter being more effective.The emulsification tank is a three coaxial agitator that is suitable for stable homogeneous emulsification and produces very small particles. The quality of emulsification depends on how the par...

  • 02 Nov
    2017
    CIP Cleaning System Does Not Prevent Production

    Biotechnology plants use closed-system equipment for drug manufacturing to ensure workers' safety. CIP cleaning system is a new method for cleaning systems, containers, piping surfaces and connecting systems. These systems are used for different steps in drug development. Previously, cleaning these systems was very tedious. All of the enclosed systems are manually cleaned by removing the individual parts. But this is not a creative method, because it causes the machine to automatically shut down, thus undermining the entire production process. Therefore, we can clean the site to provide a very effective way to clean these systems without hampering the production process.Biotechnology and pharmaceuticals, food processing, pharmaceutical manufacturing, diary farms and cosmetic production are the major industries in the use of modern technology because they produce a variety of drugs and foods that require disinfection safety. CIP cleaning system is a very fast method that requires fewer ...

  • 31 Oct
    2017
    Aseptic Filling Machine Extends The Shelf Life Of Products

    In fact, aseptic filling machine usually has two specific areas of application: packaging pre-sterilization and sterile products. Such as milk and dairy products, puddings, desserts, fruit and vegetable juices, soups, sauces and products with particulate matter. Packaging non-sterile products to avoid microbial infections. Examples of such applications include fermented dairy products such as yogurt.Filling packaging technology is fundamentally different from conventional food processing through cans. The traditional cans make the food commercially viable, and the nutritional and sensory properties of the food are usually damaged during processing.The three main advantages of using a aseptic filling machine are the use of packaging materials that are not suitable for sterilization in packaging. As a result, light weight consumes less space, provides convenient features, and low cost. The high temperature short time (HTST) sterilization process for aseptic packaging is thermally efficie...

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